Savvy sipping

When your staff masters wine knowledge, your restaurant's revenue boosts by an average of 17%

Upload your wine MENU and receive :

  • Custom Wine Mastery Training Built from YOUR Menu

    • Wine Basic knowledge (how its made and why it matters, impact of regions and climates…)

    • Wine and Food Pairing Principles

    • Tasting notes of your wines

    • Regions and styles of your wines

    • Selling and Upselling techniques

  • Staff knowledge test (23 questions)

  • Manager answers

  • Staff recto verso cheat sheet